100% Arabica | Medium Roast | Premium Honey Sun-Dried Process
 

Origin: Chikkamagaluru, Karnataka, India
Varietal: SLN795
Tasting Notes: Grape, Orange with Slight Hazelnut Tones 

Experience the delightful taste of Sensei, a 100% Arabica roasted coffee crafted from the best coffee beans, premium SLN795 varietal grown in the top coffee region of Chikkamagaluru, Karnataka, India. This high-quality coffee is expertly processed with the premium honey sun-dried method, delivering a unique sweetness and vibrant flavor profile, perfect for coffee lovers seeking specialty coffee.

Each sip unveils a harmonious blend of juicy grape, zesty orange, and subtle hazelnut tones among the specialty coffee flavors that linger on the palate. The medium roast enhances the coffee’s natural fruitiness and nutty depth, making it an ideal choice for the best espresso, pour-over, or traditional South Indian brew. Perfect for home brewing or café menus, Sensei stands out as a top coffee pick.

Carefully sourced from sustainable farms, Sensei embodies the rich heritage and meticulous craftsmanship of Indian coffee. Whether you’re seeking a premium Arabica experience, the finest coffee India has to offer, or a memorable gift for a coffee enthusiast, Sensei stands out as an exceptional choice.

Brew Tip:
Have it: Without Milk
Brewing Method: French Press, Aeropress, Pourover

Experience the vibrant essence of Indian specialty coffee, Sensei is a true indulgence for coffee lovers everywhere.